Awards:
Double Gold - Single Malt Scotch - to 12 Yrs - 2013, San Francisco World Spirits Competition
Silver - Highlands & Islands Premium - 2015, The Scotch Whisky Masters (The Spirits Business)
Silver Outstanding - Scotch Single Malt - Island - 2014, International Wine & Spirit Competition
Silver Outstanding - Scotch Single Malt - Island - 2013, International Wine & Spirit Competition
Silver - Highlands & Islands up to 12yo - 2013, The Scotch Whisky Masters (The Spirits Business)
Bronze - Distillers' Single Malts 12 years and under - 2014, International Spirits Challenge
A gentle, affable 10 year old single malt from the Tobermory distillery on the Isle of Mull. Now at the higher strength of 46.3%...
Nose: Barley sugars and toasted cereal, supported by hints of winter spice and soft oak. Salty melted butter and ground ginger develop.
Palate: Quite sweet and light. There are elements of acacia honey and continuing oak from the nose. Smoke and black pepper notes rise gently with a touch of dried fruit and peels. A flash of cinnamon later on.
Finish: Long and herbal with a touch of pepper.
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